Exploring Coffee by Region: Costa Rica

The production of coffee in Costa Rica began centuries ago in 1779. The coffee was grown in Meseta Central, which is located in central Spain. It was grown in this location due to its perfect soil and climate conditions for coffee production. Costa Rican coffee was...

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June 2017 Exploring Coffee by Recipes

Spike Your Coffee Costa Rican Style In addition to producing coffee, Costa Rica also produces a variety of coffee-based liqueurs. A popular brand, which is relatively similar to Kahlua is Cafe' Rica. This coffee flavored liqueur is made specifically from coffee from...

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Did You Know Coffee is Good for Your Liver?

If you are a regular coffee drinker, you may have at one point or another, worried about the side effects of consuming caffeinated beverages. The good news is that in recent decades, research has revealed that drinking caffeinated coffee in moderation is not only safe...

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Featured Roast: Costa Rica

If you are a fan of light roast coffee, give this month’s featured roast a try! The featured Muddy Waters Coffee of the month for June is our Costa Rica coffee, which like all Muddy Waters coffee is USDA certified as organic. If you are wondering about the flavors of...

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Exploring Coffee by Region: Ethiopia

If you love arabica coffee beans, you may be interested in knowing that Ethiopia is where this type of coffee plant originates. Coffee plays an integral role in maintaining the economy of Ethiopia because around 60% of international revenue is generated from coffee....

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May 2017 Featured Roast: Veterans Blend

If you enjoy organic dark roast coffee, you must try this month’s featured roast from the Muddy Waters Coffee Co.! This month’s featured roast is our Veteran’s Blend. Similar to all of the other coffees from Muddy Waters, the Veterans Blend is USDA certified as...

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Exploring Coffee Recipes: Mexican Coffee Recipe

This month’s featured coffee blend contains Mexican coffee beans, so it’s only appropriate to share a recipe for Mexican coffee. If you enjoy drinking coffee and adult beverages that contain alcohol, you are going to love this coffee-inspired cocktail recipe!...

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Featured Roast April 2017: Annie & Mary Blend

If you are a fan of light roast coffee, you have to try this month’s featured roast from the Muddy Waters Coffee Co.! This month’s featured roast is the Annie & Mary Blend and like all coffees from Muddy Waters, this blend is USDA certified as organic. When it...

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Exploring Coffee Recipes Espresso Brittle

Espresso Brittle If you are a fellow coffee lover, you should know that your love for coffee shouldn’t stop at drinking it! Coffee can be used in a variety of recipes including those for breads, candy, muffins, granola, soup, beef/chicken/pork dishes, cakes, roasted...

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Featured Roast: Bolivia

If you are looking for some of the best organic coffee in California, you have to try this month’s featured roast, which is Bolivia. Similar to all coffees offered by Muddy Waters Coffee Co., this Bolivian coffee is USDA certified as organic. Bolivia light roast...

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February 2017 Exploring Coffee Recipes by Region

South American Coffee Recipe Since we are on the topic of Peruvian coffee from South America, why not share this South American coffee recipe? This is not just a recipe for a plain cup of coffee that you spice up with sugar, milk or spices. It is a recipe for a coffee...

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